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Charity Banquet 2004 Residents at the Dunedin Harbour Hostel for the homeless in Edinburgh ate their fill on Monday 14th June 2004, which was provided free by Tommy Miah, proprietor of The Raj on the Shore Indian restaurant. Waiters in uniform delivered a typical selection of dishes from Tommy's Charity Banquet menu and were encouraged to eat until full. The free meal was an extension of the charity banquet service introduced at the Raj as an enjoyable fundraiser to benefit registered charities. The charity banquet concept has already benefited several good causes since some 5,000 firms were introduced to the simple, effective scheme in March 2004. All that needs to be done is organise a party of 20 or more for a buffet meal in a private room at a set price of £20 per head. At the end of the night The Raj on the Shore hands back a cheque for £10 a head to a charity of the customers choice. Organisers are free to choose any registered charity. They are also free to choose the menu from samples sent out in advance. These menus give a selection of starters and main courses, including winning dishes from Tommy Miah's long-running International Indian Chef of the Year competition. View sample Charity Banquet Menu for 2004 below. View the full press release.
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